Coat your favorite pretzels in a mixture of garlic salt, dill, lemon pepper, and ranch salad dressing mix for a tasty snack.
1/2 teaspoon garlic salt
1/2 teaspoon dill weed
1/2 teaspoon lemon pepper seasoning
1 envelope dry ranch salad dressing mix
3/4 cup vegetable or canola oil
2 pounds pretzel pieces
Mix ingredients and pour over pretzels. Bake at 200 degrees F for an hour. Stir every 10-15 minutes.
dmfoodie
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reviews & comments
May 3, 2017
I absolutely loved these pretzels. I can't stop eating them...I wish I knew how many weight watcher points are in them.
The nutritional data is included above. To see the WW points, click the "Show full nutritional data" link
December 13, 2013
I left out the lemon pepper because I didnt' have any. Couldn't stop munching on them!
July 19, 2013
Made these for a party and everyone loved them. I used the little mini pretzels