cdkitchen > recipes > meals / dishes > appetizers & snacks > nuts and snacks > pork rinds
BROWSE MOREnuts and snacks
appetizers & snacks
cheese
dips and spreads
pickles and olives
seafood and fish appetizers
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Pork Rinds
INGREDIENTS:
Skin from ham or fresh pork shoulder, cut into 1 inch pieces
DIRECTIONS:
Bake at 325 degrees F for about 45 minutes or until done to your liking.
NUTRITION:
This Pork Rinds recipe from CDKitchen serves/makes 1
Recipe ID: 46210
SUBMITTED BY: sandyu42
REVIEWS:
0 Reviews So Far Be the first to review it!
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Ready in: 30-60 minutes
Difficulty: 3/5