Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Spicy Orange Hummus
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- #88199
under 30 minutes
ingredients
1/4 cup parsley leaves
2 tablespoons chopped onion
1 clove garlic
1/4 cup orange juice
2 tablespoons tahini (sesame seed paste)
2 tablespoons rice vinegar
2 teaspoons low-sodium soy sauce
1 teaspoon Dijon mustard
1/4 teaspoon salt
1/4 teaspoon ground ginger
1/4 teaspoon ground coriander
1/4 teaspoon ground turmeric
1/4 teaspoon cumin
1/4 teaspoon paprika
15 ounces canned chickpeas, drained (garbanzo beans)
directions
Drop parsley, onion, and garlic through food chute with food processor on, and process until minced. Add remaining ingredients, and process until smooth.
Serve with pita triangles.
Recipe Source: Cooking Light Magazine
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tpogue
nutrition data
Nutritional data has not been calculated yet.Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
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