Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Sardine Sandwiches
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- #48378
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 container (8-ounce size) chive-and-onion cream cheese
1/4 cup sour cream
1 teaspoon fresh dill
4 squares (2 1/2- x 2 1/2-inch) focaccia, split
2 cans (4.375 ounce size) boneless, skinless sardines in olive oil
1 1/2 tablespoon capers, rinsed and drained
1 red onion, thinly sliced
directions
Combine first 3 ingredients; spread on cut sides of focaccia. Arrange sardines, capers, and onion on cream cheese mixture on squares of focaccia. Top with remaining focaccia.
Note: In lieu of focaccia, you can use any kind of crusty bakery bread cut into squares.
added by
Jalynne
nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Beer makes batters better, meat more tender, and sauces more flavorful.
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