Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Fish Stick Sandwiches With Zesty Mayo Sauce
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- #54518
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
Sauce
1/2 cup fat-free mayonnaise
1/2 cup bell peppers, chopped
1/2 cup onions, chopped
2 tablespoons sweet pickle relish
1 teaspoon yellow mustard
1 teaspoon bottled lemon juice
1 teaspoon bottled lemon juice
Sandwiches
15 frozen fish sticks, thawed
5 whole wheat hamburger buns, split
5 slices fat-free American cheese singles
directions
For Sauce: Combine mayonnaise, bell peppers, onions, pickle relish, mustard, and lemon juice in a glass bowl. Mix well and set aside.
Arrange fish sticks on glass dish. Microwave on defrost for three minutes.
Spread sauce onto buns. Place three fish sticks on bottom half of each bun. Top each with cheese slice. Place other half of bun on top.
Wrap each loosely in paper towels. Microwave on medium for seven minutes, or until heated through.
added by
marlene_franklin
nutrition data
Nutritional data has not been calculated yet.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
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