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Green Slime Recipe

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recipe is ready in 2-5 hrs Ready in: 2-5 hrs
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   8

  

Ingredients:
10 ounces Frozen spinach -- thawed
4 ounces Cream cheese -- Softened
1/2 cup Sour cream
1/3 cup Mild salsa
2 Green onions -- chopped
1 Clove Garlic -- minced
1/2 teaspoon Salt
1/2 teaspoon Pepper

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Directions:

Drain spinach; squeeze dry. In food processor, pure spinach, cheese, sour cream, salsa, onions, garlic, salt and pepper. Cover and refrigerate for 2 hours or until thickened slightly. Let stand at room temperature for 30 minutes.

Serve dip with Bones (breadsticks)

This recipe from CDKitchen for Green Slime serves/makes 8

Recipe ID: 19403

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