Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Green Onion Shrimp Wrap
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- #74011
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 tortilla
1 ounce garlic & herb cream cheese
1 bunch arugula
4 medium-sized cooked shrimp
4 fresh avocado slices
directions
Spread cream cheese over the entire tortilla. Place shrimp in the middle of the tortilla. Cover shrimp with arugula leaves. Top with avocado slices. Roll tightly.
Serve as wrap sandwich or cut into 1 inch thick pieces for appetizers.
added by
twbart72
nutrition data
Nutritional data has not been calculated yet.
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