It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Classic Lobster Salad
- add review
- #76567
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 cup cooked lobster meat
1/4 cup French salad dressing
1 cup finely chopped celery (may use less)
1/2 cup good mayonnaise
2 tablespoons dry sherry, optional
finely cut lettuce
directions
Marinate lobster meat in French dressing. Add celery, mayonnaise and sherry, if using. Mix lightly and chill, making sure lobster chunks are kept as whole as possible.
Serve on finely cut lettuce.
added by
nancipants
nutrition data
Nutritional data has not been calculated yet.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
reviews & comments