The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Bread Machine Honey Sweetened Basic White Bread
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- #117483
The perfect basic homemade white bread for sandwiches. The touch of honey adds a sweetness that really elevates the flavor and the bread machine makes this recipe an absolute breeze.
serves/makes:
ready in:
1-2 hrs
1-2 hrs
7 reviews
ingredients
3 cups white bread flour
1 cup water
2 tablespoons butter
3 tablespoons dry milk powder
1 1/2 tablespoon honey
1 1/2 teaspoon salt
2 teaspoons instant yeast
directions
Place all ingredients in your machines fully assembled pan and in the order specified by your machines manufacturer. Select the Basic or White cycle and press start.
After the first 10 minutes of kneading check the dough and make any necessary adjustments.
added by
GRIFFIN
nutrition data
116 calories, 2 grams fat, 21 grams carbohydrates, 4 grams protein per serving. This recipe is low in fat.
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reviews & comments
January 12, 2024
Wow, this is my new favorite bread!! I use the 'dough' setting on my Bread Machine, then bake it in the oven. One of the best breads that I have made!! Pro tip: Bread is 'done' at 190 degrees-most bread machines actually over-cook the bread. Check the temperature of the bread about 20 minutes before the machine stops. You will see a remarkable difference in the texture of the bread.
May 24, 2021
My husband liked the taste it came out better than I thought would
April 26, 2020
Awesome easy recipe and really yummy! You can replace water and milk powder for 1 cup of milk, works like a charm! Delicious.
August 27, 2019
This bread is so good.Love it.
December 26, 2016
This is my favorite bread machine bread. Turns out perfect every time with good flavor and texture. I have the recipe memorized so I don't even need to consult for measurements anymore.
August 10, 2013
Good rise on the bread and nice texture.
July 15, 2012
Instead of using honey I used sugar ( did not have honey at the house) and I only used 1 1/2 teas sugar, the bread came out tasting wonderful.