Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Slow Cooker Sweet And Sour Brats
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serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
8 bratwurst
3 medium green bell peppers, seeded and sliced
2 medium red bell peppers, seeded and sliced
1 large onion, sliced
1 can (16 ounce size) pineapple chunks, drained
1 bottle (18 ounce size) barbecue sauce
directions
Heat a skillet over medium-high heat. Add the bratwurst and cook, turning, to brown on all sides. Place the bratwurst in the crockpot.
Add the bell peppers, onion, pineapple and barbecue sauce to the crock pot and stir well to combine.
Cover the crock pot and cook on low heat for 3-4 hours or until the brats are cooked through.
Serve the brats on buns, topped with the sauce.
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
347 calories, 23 grams fat, 22 grams carbohydrates, 14 grams protein per serving.
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