Mesquite Lime Chicken Recipe

Mix lime juice, Mesquite Seasoning, oil and honey in small bowl. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

Refrigerate 15 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.

Grill over medium heat 12 to 15 minutes or until chicken is cooked through, turning frequently.

Chicken Club Sandwiches: Serve grilled chicken on toasted buns with melted Cheddar, slices of cooked bacon, tomato, lettuce and ranch dressing.

Notes: Grill Mates® Mesquite Seasoning delivers true mesquite wood flavor in a special blend of seasonings and herbs while the sweet honey keeps the tart lime in check.