Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.

The convenience of boneless chicken is tough to top for easy, high-protein meals. Adding crunchy veggies and just a touch of thyme turns basic chicken into something interesting (and delicious).
2 cups broccoli florets
1/2 cup chopped onion
1/4 teaspoon lemon pepper seasoning
1/4 teaspoon dried thyme
1/4 teaspoon cooking oil
1 clove garlic, minced
4 boneless, skinless chicken breast halves
1 cup halved cherry tomatoes
Heat a non-stick skillet sprayed with cooking spray over medium heat. Add the broccoli, onion, lemon pepper, and thyme. Cook, stirring, for 5 minutes or until the vegetables are just crisp-tender. Remove the vegetables and set aside.
Add the oil to the skillet. Add the garlic and cook, stirring, for 30 seconds.
Add the chicken to the skillet. Increase the heat to medium-high. Cook for 10 minutes or until the chicken is cooked through, turning once or twice to brown on both sides.
Add the vegetables back to the skillet along with the cherry tomatoes. Cover the skillet and let cook for 1-2 more minutes.
Serve hot.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
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