Creamy Crabby Pasta Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
1 package (16 ounce size) bow tie pasta (farfalle)
1 can cream of celery soup
1 1/3 cup milk
1 package (8 ounce size) cream cheese softened
3/4 pound imitation crab meat flaked
1 bunch green onions sliced
1 cup frozen green peas
Directions:
Bring a large pot of lightly salted water to a boil. Add farfalle pasta. Cook 12 minutes, until al dente, and drain.
In a saucepan over medium heat, blend the cream of celery soup, milk, and cream cheese. Mix in the imitation crabmeat and green onions.
In a bowl, toss together the pasta, imitation crabmeat mixture, and frozen green peas.
This recipe from CDKitchen for Creamy Crabby Pasta serves/makes 8
Recipe ID: 83939
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