A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Scalloped Tuna And Potatoes
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- #93108
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
5 cooked potatoes
1 can (7 ounce size) tuna in oil, drain and save oil
1 tablespoon diced onion
1 can condensed cream of celery soup
paprika
directions
Slice potatoes and flake tuna.
Fill a greased casserole with alternate layers of potatoes, tuna and onion and celery soup until all are used. Pour the oil from tuna over mixture and sprinkle with paprika.
Bake in hot oven (425 degrees F) for about 30 minutes.
NOTE: Salmon, shrimp, oysters or clams may be used instead of tuna.
added by
laurenzi
nutrition data
Nutritional data has not been calculated yet.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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