Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Caramelicious Turtle Brownies
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These caramelicious turtle brownies are the perfect sweet treat. A rich and fudgy brownie is loaded with chocolate chips and pecans, then drizzled with a gooey caramel sauce
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 package (19 to 20 ounce size) brownie mix
1/2 cup vegetable oil
1/4 cup water
2 large eggs
1 1/2 cup semisweet or milk chocolate chips, divided
1 cup coarsely chopped pecans
16 caramels, unwrapped
1 1/2 tablespoon milk
directions
Preheat the oven to 350 degrees F. Grease the bottom of a 8x8-inch baking dish.
Combine the brownie mix, oil, water, and eggs in a bowl and mix with a spoon until just blended. Stir in half of the chocolate chips.
Spread the brownie batter in the greased baking dish. Place the brownies in the oven and bake at 350 degrees F for 30 minutes.
Sprinkle the brownies with the pecans and bake for an additional 10 minutes or until a toothpick inserted in the middle comes out almost clean. Do not over bake the brownies or they will be dry.
Remove the brownies from the oven and immediately sprinkle the remaining chocolate chips over the top. Place the brownies on a wire rack.
Heat the caramels and milk in a saucepan over low heat, stirring frequently, until the caramels are melted and the sauce is smooth.
Drizzle the caramel sauce over the warm brownies. Let the turtle brownies cool completely then slice them into squares.
Store leftover brownies in an airtight container.
nutrition data
Nutritional data has not been calculated yet.
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