The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Margarita Dessert Dip
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- #44526
serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
1 cup sour cream
8 ounces mascarpone cheese
1/2 cup sugar
1/3 cup margarita mix
1 tablespoon lime zest
2 tablespoons tequila
1 tablespoon Grand Marnier
1 cup whipping cream
Cinnamon Tortilla Crisps
2 tablespoons sugar
1 teaspoon ground cinnamon
8 flour tortillas (8 inch size)
6 tablespoons butter, melted
directions
In an electric mixing bowl, combine the sour cream, mascarpone cheese, sugar, margarita mix, lime zest, tequila and Grand Marnier. Beat until smooth.
Whip cream and fold into sour cream mixture. Place in serving bowl. Garnish with additional lime zest. Serve with cinnamon tortilla crisps.
For Cinnamon Tortilla Crisps: In a small bowl combine sugar and cinnamon, set aside.
Brush tortillas with melted butter. Cut each into 8 wedges. Arrange in single layer on baking sheet. Lightly sprinkle cinnamon mixture over.
Bake in preheated 400 degrees F oven for 4-6 minutes. Can be made ahead; keep in air tight container.
added by
Rosalinda
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
reviews & comments
June 30, 2011
This dip is AWESOME! Made the dip and the chips for the holiday weekend. I was going to double it to make sure I had enough. Glad I didn't...it makes plenty. I filled 2 cool whip containers without doubling it. Was a super hit!! Will definitely make again.