It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Sparkling Cider
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- #11195
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 1/2 cups orange juice
1 1/2 cup tangerine juice
1 bottle sparkling apple cider, chilled
1/4 cup grenadine
directions
Strain orange and tangerine juices through a cheesecloth-lined colander into a large bowl, discarding pulp. Combine juices and cider in a large pitcher. Pour 3/4 cup into each individual serving glass. Slowly pour 1 1/2 teaspoons grenadine down inside of each glass (do not stir before serving).
added by
supersalad
nutrition data
91 calories, 0 grams fat, 22 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Beer makes batters better, meat more tender, and sauces more flavorful.
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