It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Kamaboko Salad
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- #102221
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1 piece kamaboko
1 cup chopped celery or cabbage, shredded
4 ounces spaghetti noodles (cooked and seasoned with salt)
1 tablespoon chopped green onions
mayonnaise (to taste)
salt and pepper (to taste)
directions
Cut the kamaboko from the board (if necessary). Cut into thin slices lengthwise horizontally. Cut into thin strips crosswise.
Mix the ingredients together (kamaboko, celery, noodles, green onions, salt, pepper and mayonnaise). Serve on lettuce leaves.
added by
bettyboop
nutrition data
Nutritional data has not been calculated yet.
Beer makes batters better, meat more tender, and sauces more flavorful.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
reviews & comments
April 30, 2011
it has a great taste all my coworkers wanted the recipe