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Irish Dip
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- #60383
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 package (8 ounce size) cream cheese, at room temperature
8 ounces corned beef, chopped
1 cup shredded Swiss cheese
1/2 cup sour cream
1 tablespoon ketchup
2 teaspoons chopped onion
2 teaspoons prepared mustard
directions
Combine all ingredients in an ovenproof dish.
Bake, covered, at 375 degrees F for 30 minutes. Uncover, stir, and serve hot.
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nutrition data
Nutritional data has not been calculated yet.
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