This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Chocolate Pudding Pizza
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- #82867
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 package (17.5 ounce size) peanut butter cookie mix
1 container (12 ounce size) softened cream cheese
1 3/4 cup cold milk
1 package (3.9 ounce size) instant chocolate pudding mix
1 container (8 ounce size) frozen whipped topping, thawed
1/4 cup miniature semisweet chocolate chips
directions
Prepare cookie mix dough according to package directions. Press into a greased 12-inch pizza pan. Bake at 375 degrees F for 15 minutes or until set; cool.
In a mixing bowl, beat cream cheese until smooth. Spread over crust. In another mixing bowl, beat milk and pudding mix on medium speed for 2 minutes. Spread over the cream cheese layer.
Refrigerate for 20 minutes or until set. Spread with whipped topping. Sprinkle with chips. Chill for 1-2 hours.
added by
frgs19
nutrition data
Nutritional data has not been calculated yet.
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