In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Cheese And Bacon Potato Rounds
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- #98534
serves/makes:
ready in:
30-60 minutes
30-60 minutes
4 reviews
ingredients
4 baking potatoes, cut into 1/2 inch slices
1/4 cup melted butter
8 slices bacon, cooked and crumbled
8 ounces shredded cheddar cheese
1/2 cup chopped green onions
directions
Preheat oven to 400 degrees F.
Brush both side of potato slices with butter; place them on an ungreased cookie sheet.
Bake in the preheated 400 degrees F oven for 30 to 40 minutes or until lightly browned on both sides, turning once.
When potatoes are ready, top with bacon, cheese, and green onion; continue baking until the cheese has melted
added by
bakinglover
nutrition data
123 calories, 8 grams fat, 8 grams carbohydrates, 5 grams protein per serving.
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reviews & comments
December 14, 2013
I toss the potatoes with the butter in a bowl instead of brushing them (easier). They are so delicious! I serve them with sour cream and chive chip dip to dip them in when eating.
July 24, 2013
I serve these with a little dollop of sour cream on top
July 24, 2013
I serve these with a little dollop of sour cream on top
January 1, 2013
These were so easy to make and a huge hit at NYE party!