Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Ruby Red Dessert
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- #31569
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
4 cups chopped rhubarb
1 package (3 ounce size) strawberry gelatin
1 package white cake mix
1/2 cup sugar
1 cup cold water
5 tablespoons melted butter
directions
Layer ingredients in a 9" square pan in this order: rhubarb, sugar, gelatin, cake mix, water and butter (Gelatin and cake mix are added dry).
Bake at 350 degrees F for 45 to 60 minutes.
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nutrition data
Nutritional data has not been calculated yet.
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