In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Chicken Cauliflower Salad
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- #13555
30-60 minutes
ingredients
2 cups cubed cooked chicken
2 cups finely chopped raw cauliflower
2 tablespoons chopped pimento
1/4 cup chopped ripe olives
1/4 cup chopped parsley
2 tablespoons mayonnaise or salad dressing
1 tablespoon lemon juice
1/4 cup chili sauce
1 teaspoon salt
freshly ground black pepper, to taste
mixed salad greens
directions
Season boneless chicken with a non salt seasoning. Grill the chicken, then cut that up in small cubes when cooled.
Chop cauliflower pieces in a food processor or by hand. Combine the chicken, cauliflower, pimento, olives and parsley.
Blend together the mayonnaise or salad dressing, lemon juice, chili sauce, salt and pepper. Pour over the salad ingredients and toss together till well blended. Chill.
Serve on crisp greens.
added by
leigui
nutrition data
Nutritional data has not been calculated yet.Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.














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