Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.


1 1/2 pound chicken wings
1/2 cup red plum jam
3 tablespoons soy sauce
4 drops hot pepper sauce
2 tablespoons prepared horseradish
1 tablespoon prepared mustard
Disjoint the wings and discard the wingtips (save for soup stock).
Preheat oven to 425 degrees F.
Place wings in a single layer on a baking sheet.
Combine remaining ingredients and brush over the wings. Bake 15-20 minutes, basting frequently.
Serve with Chinese hot mustard.
Glenda, Kentucky , USA
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.

reviews & comments
February 19, 2009
Delicious! Don't let the amount of horseradish scare you off, it smells more pungent than it is. The combination with the plum jam mellows the flavors. Great served cold too!