If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Chicken Alfredo Pizza
- add review
- #77484
serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
1 large sweet onion, thinly sliced
2 tablespoons olive oil
1 teaspoon sugar
1/4 teaspoon Italian seasoning
1/4 teaspoon salt
1 tablespoon balsamic vinegar
1 cup Alfredo sauce
1 (10 ounce size) prebaked thin Italian pizza crust
1 cup chopped cooked chicken
1/2 jar (12 ounce size) roasted red peppers, drained and cut into strips
1 1/2 cup shredded mozzarella cheese
1 tablespoon chopped fresh basil
directions
Saute onion and sugar in hot oil in a large non-stick skillet over medium heat for 12 to 15 minutes or until golden brown, stirring constantly.
Stir in Italian seasoning, salt, and balsamic vinegar. Set aside.
Spread alfredo sauce over bottom of pizza crust, leaving a 1-inch border. Sprinkle caramelized onions evenly over sauce
Layer evenly with chicken, roasted red pepper strips, cheese, and basil.
Bake at 425 degrees F for 11 to 12 minutes or until cheese is melted. Serve immediately.
added by
nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
reviews & comments
March 20, 2011
The taste was very flavorful and and was very good. there was a richness about it . Would make it again when I have people over. Great taste!!!!!!!!