The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Crispy Salmon Potato Pancakes
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- #5609

30-60 minutes
ingredients
1 can (14.75 ounce size) salmon
2 medium baking potatoes
1/3 cup carrots, grated
2 eggs, lightly beaten
2 tablespoons flour
1/2 teaspoon black pepper
1/4 teaspoon salt
vegetable oil, for frying
applesauce
directions
Drain and flake salmon. Peel potatoes and grate using large holes of a cheese grater. Combine salmon and grated potatoes with remaining ingredients except vegetable oil and applesauce. Mix well.
Heat vegetable oil in a large non-stick pan over medium-high heat. Form potato mixture into thin patties using 1/3 cup mixture for each. Fry in heated skillet for 3 minutes on each side or until crisp golden brown. Serve with applesauce.
Potato mixture will form liquid as it sits. Drain in colander and squeeze out excess liquid, or squeeze out with a clean towel.
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Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.

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