A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Byron's Famous Killer Cheese Dip
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- #10716
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 can (11 ounce size) condensed cheese soup
1 can (4 ounce size) green chilies, chopped
1 medium yellow onion, chopped
1 tablespoon crushed red pepper
2 tablespoons chili powder
1 tablespoon cumin
1 clove garlic, crushed
1/4 teaspoon hot sauce (Tabasco sauce or hot pepper sauce)
1 container (8 ounce size) sour cream
directions
Mix together all ingredients except the sour cream and heat to boiling at low heat. When blended, correct seasoning (usually needs more cumin and garlic). Add sour cream and heat until it bubbles slightly.
Serve with tortilla chips or any natural Mexican-style corn chip.
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recipeway
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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