Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Bacon And Swiss Cheese Dip
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- #36325
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
8 ounces cream cheese
1/2 cup ranch salad dressing
4 ounces Swiss cheese, shredded
2 tablespoons green onion slices
8 slices bacon, crisp-cooked, drained and crumbled
1/2 cup crushed buttery crackers
directions
In a small saucepan, combine cream cheese, ranch dressing, Swiss cheese and green onion slices. Heat until cheese is melted, stirring constantly until smooth.
Place in a small bowl. Sprinkle with bacon and crushed crackers. Serve with whole crackers.
added by
Dominque
nutrition data
Nutritional data has not been calculated yet.
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