Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Baked Acorn Squash With Bacon
- add review
- #62285
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
3 acorn squash
6 tablespoons butter
salt and freshly ground black pepper
3 slices bacon, cut into halves
2 tablespoons brown sugar
directions
Preheat oven to moderate (350 degrees F.)
Cut the squash in half and spoon out the seeds. Arrange the squash halves, cut side up, on a baking sheet.
Drop one tablespoon of butter into the cavity of each half and season to taste with salt and pepper. Add half a slice of bacon to each half and one tablespoon of brown sugar.
Bake 45 minutes, or until the vegetable is tender when tested with a fork.
added by
silhouette
nutrition data
Nutritional data has not been calculated yet.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
reviews & comments
November 20, 2018
This is the only way I have ever eaten squash. I think the bacon just puts such a great taste to it. Thank you for posting it.