Slow Cooker Acorn Squash Stuffed With Sausage And Apples

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#48054

Acorn Squash Stuffed With Sausage And Apples - CDKitchen.com

serves/makes:

ready in:
2-5 hrs

ingredients

1 pound sausage meat
1 small onion, finely chopped
2 apples, cored and chopped
1/2 teaspoon oregano
salt, to taste
2 acorn squash, halved, seeds removed
1/4 cup water

directions

Brown sausage meat well and break into small pieces. Drain well. Combine meat with onion, apples, oregano, and salt. Generously fill each squash half with the mixture and arrange halves in the slow cooker in staggered layers. Pour about 1/4 cup water into the bottom of a slow cooker.

Cover and cook on low for 3-4 hours, until squash is tender. Serve at once with hot buttered rice.

added by

yoli343

crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.