It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Slow Cooker Asian-Flavored Vegetables
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- #22692
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
1 small green pepper, sliced thinly
1 small onion, sliced
4 ounces carrots, thinly sliced
4 ounces parsnips, thinly sliced
1 tablespoon brown sugar
1 tablespoon soy sauce
1 tablespoon tomato puree
5 ounces pineapple or orange juice
1 tablespoon flour
directions
Put all ingredients except flour in the slow-cooker. Cook for 8-10 hours on low.
Blend in the flour with a small amount of water about 30 minutes before serving.
added by
jeanine33
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
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