Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Texas Beef Tips
- add review
- #90147
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
2 pounds cubed stew beef or chuck roast, cut into cubes
3 tablespoons vegetable oil
1 small onion, chopped
2 cups water
1/4 cup Worcestershire sauce
2 tablespoons soy sauce
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon ground black pepper
1 package (.75 ounce size) dry brown gravy mix
1 cup water
directions
In a large nonstick skillet, or Dutch oven, heat oil over medium heat. Saute onion until soft.
Add beef cubes and cook, stirring often, until meat is browned on all sides.
Add 2 cups water, Worcestershire sauce, soy sauce, garlic powder, salt and pepper to beef. Bring to a boil; reduce heat, cover and simmer for 1-1/2 to 2 hours.
Combine gravy mix package with 1 cup water. Mix thoroughly and stir into meat mixture. Simmer, stirring frequently until slightly thickened.
added by
SALLYJANE
nutrition data
Nutritional data has not been calculated yet.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
see more texas recipes
reviews & comments