It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Beef Tips On Potatoes
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- #57283
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 packages (17 ounce size) refrigerated (or frozen) beef tips with gravy
1 package (24 ounce size) refrigerated (or frozen) mashed potatoes
3/4 cup fresh broccoli florets, finely chopped
1 tablespoon water
3/4 cup shredded cheddar cheese, divided
directions
Prepare the beef tips and mashed potatoes according to package directions.
Place broccoli and water in a microwave-safe dish; cover and microwave on high for 3 minutes or until crisp-tender.
Stir the broccoli and 1/2 cup cheese into potatoes. Serve beef tips over potatoes; sprinkle with remaining cheese.
added by
DangerousCook
nutrition data
941 calories, 62 grams fat, 23 grams carbohydrates, 69 grams protein per serving.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Beer makes batters better, meat more tender, and sauces more flavorful.
see more beef tips recipes
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