The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Cajun Cheese Dip
- add review
- #83250
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound Andouille sausage (or other spicy sausage)
1/4 cup onion
1/8 cup chopped cilantro, to taste
1/8 cup chopped jalapenos, to taste
2 pounds process cheese product
directions
Brown, drain, and crumble sausage. Mince onion, cilantro, and jalapenos.
Combine all ingredients and cook in the microwave or on a double boiler until heated all the way through.
Serve with toast points, crackers, chips, or tortillas.
added by
mileycyrus
nutrition data
Nutritional data has not been calculated yet.
more recipes like cajun cheese dip
Recipe Quick Jump
Today On CDKitchen:
25 Cakes With A Secret Ingredient
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
12 Red Velvet Desserts You Have To Try
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.














reviews & comments