Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Angel Of Death Cheese Spread
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- #70284
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
1 pound gorgonzola or bleu cheese
1 pound ricotta cheese
2 cloves garlic, chopped
1 cup chopped walnuts
4 fresh sage leaves
salt, to taste
cheesecloth
directions
Chop garlic. Add to 1/4 cup of water in a small saucepan. Cook until reduced to 2 tablespoons of liquid.
Beat cheeses together. Add garlic mixture and salt, if desired. In a double layer of cheesecloth, put sage leaves in a decorative pattern in the center. Sprinkle nuts on top. Put cheese mixture on top of nuts. Gather cheesecloth and form a ball. Tie together.
Put the cheese ball in a strainer over a dish and let it sit in the refrigerator overnight to drain. Unwrap and serve.
added by
suzannaw
nutrition data
Nutritional data has not been calculated yet.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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