This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Warm And Creamy Bacon Dip
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- #99621
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 container (16 ounce size) sour cream
1 jar (3 ounce size) real bacon bits
2 cups shredded sharp Cheddar cheese
1 package (8 ounce size) cream cheese, softened
1 cup chopped green onions (green scallions)
directions
Heat oven to 400 degrees F.
In a medium bowl, combine all the ingredients. Mix well to blend. Pour into a 1 1/2 to 2 quart baking dish. Cover.
Bake for 25 to 30 minutes or until hot. Serve with assorted fresh, raw vegetables, crackers and/or chips.
Dip may also be placed in a hollowed out round sourdough loaf, wrapped in foil, and heated in a 400 degrees F oven for 30 minutes.
added by
b011381
nutrition data
Nutritional data has not been calculated yet.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
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