Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Chicken Lucia
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- #51539
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 pounds chicken breasts, boneless, skinless, cut into 1-1/2" chunks
flour, for dredging
salt, to taste
freshly ground black pepper, to taste
1/4 cup olive oil
2 cloves garlic, finely chopped
1 teaspoon dried oregano
1 can (14 ounce size) artichoke hearts, drained, cut in half
3 tablespoons lemon juice
1 cup water
1/4 cup fresh parsley, chopped
directions
Season the flour with salt and pepper and dredge chicken in flour mixture.
Heat the oil and garlic in a large skillet. When hot, add the chicken. Sprinkle with oregano and simmer over medium-high heat 3 to 4 minutes.
Add the artichoke hearts, drizzle with lemon juice and add water. Cover and simmer until the chicken is done, 5 to 10 minutes, adding parsley in the last couple of minutes.
added by
031984
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
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