Hot Dog Hash

print recipe
email recipe
save recipe
add photo
add review
#416

serves/makes:

ready in:
under 30 minutes

ingredients

6 hot dogs
6 potatoes, peeled and cubed
1 medium mild onion, chopped
1 dash salt and pepper, to taste
1 dash garlic powder, to taste

directions

Parboil the potato cubes until slightly tender when pierced with a fork. Slice hot dogs into coins (chunks).

Heat coating of oil in frying pan. Add chopped onion, hot dogs and potato cubes. Cook until potatoes are golden. Serve.

added by

Isobel, Georgia, USA

nutrition data

Nutritional data has not been calculated yet.

reviews & comments

17 Unexpected Ways To Cook With Beer

Beer makes batters better, meat more tender, and sauces more flavorful.

13 Ways To Use Frozen Spinach (and love it!)

It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

12 Famous Copycat Spinach Dip Recipes

Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.