What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Slow Cooker Spinach Spoonbread
- add review
- #59667
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1/2 cup butter, melted
1 package (10 ounce size) frozen chopped spinach, thawed, squeezed dry
2 green onions, sliced
1 red bell pepper, diced
1 package (5.5 ounce size) cornbread mix
4 eggs, lightly beaten
1 cup cottage cheese
1 1/4 teaspoon seasoned salt
directions
Spray inside of crock pot with cooking spray. Combine all ingredients in a large bowl, then pour into crock pot.
Cover and cook on LOW for 3-4 hours or on HIGH for 1 3/4 to 2 hours until knife inserted into the center comes out clean.
added by
twbart72
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
reviews & comments