Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.

There's nothing quite like a juicy, grilled T-bone steak. And when it's glazed with a sweet and tangy honey orange glaze, it's even better. Fire up the grill!

0.33 cup orange juice
1/2 cup honey
1/2 teaspoon dried thyme
1/2 teaspoon dried rosemary
4 T-Bone steaks, cut about 1 inch thick
Preheat grill to medium heat.
Combine the orange juice, honey, thyme, and rosemary in a bowl. Mix well.
Place the steaks on the grill. Cook, uncovered, for 6-7 minutes per side for medium rare, or until desired doneness. Baste occasionally with the orange glaze.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.

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