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Scalloped Zucchini

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  • #22752
Scalloped Zucchini - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

1 small zucchini, cut up and peeled if desired.
1 egg, beaten with one fourth cup whole milk
1 ounce pepper cheese
1 small onion, chopped
2 slices white bread, torn in pieces
1 can (4 ounce size) mushrooms or fresh, sliced
1 ounce smoked sausage

directions

Mix all ingredients in a buttered casserole dish. Bake at 350 degrees F for about 30 minutes. You can vary the ingredients a little. More cheese if you choose or more sausage etc. This heats up well IF there is any left! We are seldom that lucky.

A word of caution: If you are making a very large amount for a big crowd use a large shallow pan ( or several) rather than a big deep one. I used my turkey pan to make it for a family gathering and it takes forever for the center to set and not be real runny. I have also used yellow summer squash and it works just as well.

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nutrition data

Nutritional data has not been calculated yet.


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