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Slow Cooker Country Ham
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- #65116
serves/makes:
ready in:
over 5 hrs
over 5 hrs
1 review
ingredients
1 1/2 pound boneless ham
1/4 cup brown sugar
1/2 teaspoon mustard
1 can (6 ounce size) pineapple slices or chunks
2 sweet potatoes, cut in quarters
directions
Place sweet potatoes in the crockpot to form a rack. Put the ham on top of the potatoes.
In a bowl, mix sugar, mustard, and a little pineapple juice. Pour over ham along with the rest of the pineapple.
Cook on LOW 6 to 8 hours.
added by
01sarastuff
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
381 calories, 13 grams fat, 30 grams carbohydrates, 34 grams protein per serving.
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reviews & comments
April 24, 2011
I made this for Easter dinner, except that I used a 2.5 pound boneless ham. It was good, probably not anything someone would rave about, but the ham was juicy and the sweet potatoes were tasty. I did baste it quite often since when originally added, most of the juice and brown sugar/ mustard ran off.