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Key Lime Corn On The Cob
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- #115948
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
6 ears corn, husks and silks removed
4 quarts water
1/4 cup butter
1 tablespoon chopped roasted red peppers
1 teaspoon Key lime-pepper blend
1 teaspoon oregano
directions
Cut corn ears into 3" lengths.
In a saucepan, bring the water to a boil, then add corn. Reduce heat, cover and simmer for 5 minutes or until corn is tender. Drain.
In a microwave bowl in microwave, cook remaining ingredients for 30 seconds or until melted. Place corn in a serving bowl and drizzle with lime pepper butter. Toss to coat.
added by
sweatpeas
nutrition data
Nutritional data has not been calculated yet.
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