This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Whiskey Creek Steakhouse Loaded Chicken Sandwich
- add review
- #7046
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 boneless, skinless chicken breast
lemon butter
chicken spice mix
2 slices bacon, cooked
2 ounces mushrooms, sauteed
1 slice cheddar or jack cheese
1 unseeded kaiser bun, toasted
1 leaf lettuce
1 slice tomato slice
1 spear dill pickle
directions
Lightly baste chicken breast with lemon butter; sprinkle with chicken spice mix. Place chicken, basted-side down on a hot grill; cook 1 minute. Rotate chicken 1/4 turn. Baste and season the top of the chicken again; cook 2 to 3 minutes more. Turn over chicken breast; cook 1 minute. Turn chicken 1/4 turn; cook until chicken has cooked through.
Place cooked chicken breast in a baking pan. Top chicken with cooked bacon, mushrooms and cheese. Place under broiler or into a hot oven until the cheese melts. Place the chicken on the bottom half of a toasted Kaiser bun. Top with lettuce and tomato.
Serve with dill pickle spear.
cook's notes
They didn't specify what the "chicken spice mix" was so I have to assume it's a proprietary blend.
added by
nutrition data
Nutritional data has not been calculated yet.
Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
see more w - copy cat restaurant recipes
reviews & comments