Beacon Hill Brownies

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#66907

serves/makes:

ready in:
1-2 hrs

ingredients

8 ounces unsweetened chocolate
1 cup butter
5 eggs
3 cups sugar
1 tablespoon vanilla extract
1 1/2 cup flour
2 cups walnuts, coarsely chopped

directions

Melt chocolate with butter in saucepan over very low heat; stirring constantly until smooth. Cool slightly.

Beat eggs, sugar, and vanilla in a large mixing bowl at high speed 10 minutes. Blend in chocolate at low speed. Add flour, beating just to blend. Stir in walnuts.

Spread in greased 13x9" pan. Bake at 375 degrees F for 35-40 minutes (do not overbake). Cool in pan. Cut into bars or squares.