A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Better Than Sex Devil's Food Cake With Brown Sugar Frosting
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- #12786
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
1 package Devil's food cake mix
4 eggs
1/2 cup oil
1/4 cup water
1 teaspoon vanilla extract
1 package instant chocolate pudding mix
8 ounces sour cream
3/4 cup chocolate chips
3/4 cup pecans
Frosting
1/2 cup melted butter
1 cup brown sugar, packed
evaporated milk
powdered sugar
directions
Grease and flour a tube pan. Prepare the cake as directed on the package and using the the ingredients above. Bake 50-55 minutes at 350 degrees F.
For the frosting: Combine all of the ingredients and cook, stirring constantly until bubbles.
Add 1/4 cup evaporated milk, cook until smooth. Remove from heat and add enough powdered sugar to spreading consistency.
After the cake has cooled spread the frosting on top and sides and serve.
added by
supersalad
nutrition data
636 calories, 43 grams fat, 63 grams carbohydrates, 7 grams protein per serving.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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reviews & comments
July 6, 2013
Really chocolately! Serves more like 20 people though. We had 10 guests and only ate half the cake (so far).