The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Chile Relleno Bites
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- #33912
serves/makes:
ready in:
30-60 minutes
30-60 minutes
2 reviews
ingredients
2 small cans diced green chiles
5 cups sharp Cheddar cheese, shredded
6 eggs, beaten well
1 dash Tabasco sauce
directions
Preheat oven to 350 degrees F.
Spread the green chilies on the bottom of a 9" x 13" glass baking dish. Sprinkle cheese on top. Add the Tabasco sauce to the beaten eggs, and pour over the chilies and cheese.
Bake for 30-35 minutes. Cool and cut into squares.
added by
gtice99
nutrition data
78 calories, 6 grams fat, 1 grams carbohydrates, 5 grams protein per serving. This recipe is low in sodium. This recipe is low in carbs.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Beer makes batters better, meat more tender, and sauces more flavorful.
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reviews & comments
August 27, 2011
So happy I found this recipe!! Made exactly according to directions and we loved it!! Actually used this for a breakfast offering, just used larger servings. We are low-carb eaters and will definitely be using this recipe over and over!! Thanks for sharing!
June 28, 2008
Quick, easy and very good! I will make these again but, next time a double or triple batch