What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Wild Rice Meatloaf
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- #49314
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
4 cups cooked wild rice
2 cups shredded cheddar cheese
1 cup dry bread crumbs
1 cup finely chopped onion
1/2 cup all-purpose flour
2 eggs, beaten
1 1/4 teaspoon salt
1 teaspoon rubbed sage
3/4 teaspoon black pepper
1 pound ground beef
directions
Combine first nine ingredients in a large bowl; crumble beef over mixture and mix well. Firmly press into a greased 9-in. x 5-in. x 3-in. loaf pan.
Bake, uncovered, at 350 degrees F for 70 minutes or until meat is no longer pink and a meat thermometer reads 160 degrees F. Cover with foil during the last 15 minutes if the top is browning too quickly.
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nutrition data
Nutritional data has not been calculated yet.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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