If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Luby's Meat Loaf
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- #81225
1-2 hrs
ingredients
2 1/2 pounds lean ground beef
3/4 pound lean ground pork
3 extra large eggs, lightly beaten
3/4 cup diced onions
3/4 cup diced celery
1/2 cup diced green bell pepper
2/3 cup tomato juice
1/3 cup evaporated milk
1/4 cup saltine crumbs
1 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon salt
directions
Heat oven to 350 degrees F. Lightly grease a large, shallow meatloaf pan, or a large shallow baking pan.
In a large bowl, combine all of the ingredients, mixing well. Firmly shape the meat into a 7x3x3" loaf and place in the pan. Cover loosely with foil.
Bake 1 hour. Remove foil and continue baking for 5 minutes.
For easy slicing, let the meat loaf stand at room temperature for 10 minutes.
added by
emmar
nutrition data
Nutritional data has not been calculated yet.Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

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