It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Applesauce Meatloaf
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- #55691
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
1 1/2 pound extra-lean ground beef
1/2 pound ground pork
1/2 cup finely diced onion
1 egg, beaten
3/4 cup applesauce
1 cup bread crumbs
3 tablespoons ketchup
1 1/2 teaspoon salt
1/4 teaspoon black pepper
directions
Preheat oven to 350 degrees F. Lightly grease a 9- x 5- x 3-inch loaf pan.
In a large bowl, combine all ingredients and mix well. Place the meatloaf mixture in the prepared pan.
Bake for 1 1/2 to 2 hours. Let cool 10 minutes, then remove to a platter and slice.
added by
LittleLinda
nutrition data
364 calories, 22 grams fat, 17 grams carbohydrates, 23 grams protein per serving. This recipe is low in carbs.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Beer makes batters better, meat more tender, and sauces more flavorful.
reviews & comments
September 17, 2014
I suppose it depends on the breadcrumbs but I felt that 3/4 applesauce was too much. Ended up adding more crumbs to make it firmer. Would definitely use less applesauce to start next time. Good overall flavor but because I had to add more crumbs the balance was off so it was more bready than I think it should be. Will try again.